It’s almost Easter which means it’s really and truly spring. I bought strawberries to dip in white and dark chocolate and portbello mushrooms, asparagus and goat cheese for savory crepes. As I drove home from picking up my garden tools from the sharpener I passed cherry trees in full bloom and I’m heading out to mow the lawn which seems to be leaping out of the ground.
Wishing everyone a fabulous long weekend.
